Antipasti
Eggplant Carrozza.........................6.95 Calamari Fritti..................................................9.75
Layers of lightly breaded eggplant & mozzarella. Served w/marinara sauce. Lightly battered golden fried. Served w/ our lemon garlic butter sauce & marinara sauce.
Eggplant Stix..................................7.50 Crabmeat Seafood Balls..................................9.75
Fried & served w/ marinara sauce Served w/ our house lemon cream sauce.
Cheese Ravioli................................8.50 Marinated Crab Claws......................................9.75
Fried & Served w/ marinara sauce Marinated in our special white wine lemon butter sauce w/ mushrooms, onions & gr. bell peppers
Stuffed Mushrooms.........................8.95 Arancini...........................................................9.00
A spicy mixture of seafood stuffing, baked in a mushroom Rice croquette stuffed w/ ground sirloin, green peas, mozzarella & our Italian seasoning.
cap w/ our own special sauce. Served w/ marinara sauce & Romano cheese
Zuppa (Soup)
Zuppa Del Giorno (Ask your waiter)...............5.00
Minestrone...(Traditional Italian vegetable soup)...4.75
Insalata (Salads)
Classic Caesar Salad...................................8.95 Mozzarella Caprese......................................11.95
with paneed or grilled chicken breast.............12.95 Fresh mozzarella cheese w/slices of tomatoes & prosciutto w/fresh basil, balsamic vinegar
with fried shrimp or oysters..........................15.95 & extra virgin olive oil. Served w/bruschetta.
Greek Salad...............................................8.95 House Salad................................................5.95
Sicilian Salad...........................................11.95 Mixed greens served w/house vinaigrette, blue cheese or ranch dressing.
A bed of mixed greensw/tomatoes, salami, ham & mozzarella, Or a small Caesar salad
rolled and sliced over olive salad mix.
Favorite Di Casa (House Favorites)
Fausto’s Frutti Di Mare.............................23.00
Shrimp, crab claws, mussels, calamari, oysters and filet of fish, sautéed w/fresh herbs, garlic and a seafood sauce reduction.
Veal Scalloppini Rolando.......................18.95
Tender veal medallions, sautéed w/extra virgin olive oil, mushrooms & artichoke hearts. Then simmered inour own delicate sauce. Served w/penne bordelaise.
Caper Chicken Breast………..…………....15.95
Paneed chicken breast drizzled w/lemon caper sauce. Served w/ penne bordelaise
Vitello Vittorio or Fresh Gulf Fish ……….22.00
Pan seared fresh fish or veal w/ sauteed garlic in ex. virgin olive oil & topped w/ lump crabmeat. Served w/ penne bordelaise.
Pastas & Baked Dishes
Rigatoni Melenzane…………………………………..15.50
Roasted eggplant, diced chicken breast, green & yellow onions sautéed w/marinara sauce. Tossed w/ Rigatoni pasta & ricotta salata.
Lasagna…………A classic Italian favorite.………...15.95
Eggplant Parmigiana.........................................15.95
Lightly battered eggplant, baked in layers of mozzarella & marinara sauce. Served w/ angel hair pasta.
Manicotti……………………………………..15.50
Home made pasta tubes stuffed w/ seasoned ricotta cheese, topped w/ mozzarella, marinarasauce & baked.
Spaghetti & Meatballs......................................15.00
A tasteful treat of our own perfectly seasoned ground chuck, like mama used to make
Shells Florentine............................................15.95
Pasta shells stuffed w/spinach & mozzarella. Topped w/mozzarella, marinara sauce & baked.
Spaghetti & Italian Sausage………………..........15.00
Italian Sausage & Peppers................................16.00
Sauteed w/bell peppers, onions, garlic Italian herbs and marinara sauce, over angel hair pasta.
Fettuccine Alfredo..........................................15.00
Fettuccine noodles tossed in our special blend of creamy Alfredo sauce.
With grilled or paneed chicken breast add….….…4.95
Fettuccine Carbonara...................................15.95
Same as Alfredo, tossed w/prosciutto
Linguine Primavera.......................................15.00
Linguine pasta tossed w/fresh vegetables, garlic, Italian herbs & extra virgin olive oil
Vitello (Veal)
Veal Parmigiana.............................................18.00
A traditional favorite, served w/angel hair pasta.
Veal Saltimbocca.............................................19.75
Tender veal medallions, sautéed w/fresh mushrooms, Italian herbs & crowned w/prosciutto & mozzarella.
Flamed in Marsala wine. Served w/angel hair marinara.
Veal Piccata.................................................18.50
Tender veal medallions,lightly sautéed w/ex.virg. olive oil in a white wine lemon butter sauce w/capers.
Served w/angel hair pasta marinara.
Veal Marsala................................................18.95
Tender veal medallions, sautéed w/fresh mushrooms green onions & Italian herbs. Flamed in Marsala wine
sauce. Served w/angel hair marinara.
Pollo (Chicken)
Chicken Parmigiana......................................15.50
Served w/angel hair pasta
Chicken Louisiana........................................17.50
boneless chicken breast, charbroiled & topped w/straw mushrooms, zucchini, shrimp, crawfish
tails & melted mozzarella, in a white cream sauce.
Chicken Limone.........................................15.50
Tender boneless chicken breast, lightly dusted w/ flour & sauteed w/ ex. virgin olive oil in a white wine
lemon butter sauce. Served over angel hair pasta.
Chicken Marsala............................................16.95
Chicken breast sautéed w/ fresh mushrooms, green onions & Italian herbs. Flamed in Marsala wine
sauce. Served over angel hair pasta.
Grilled Chicken Breast..................................15.50
Served over angel hair bordelaise
Chicken Sorrentino......................................16.50
Chicken breast w/ layers of eggplant & mozzarella, Flamed w/Marsala & mushrooms. Served/w pasta
Frutti Di Mare ( Seafood )
Fettuccine Carciofo......................................17.95
Shrimp & artichoke hearts sautéed w/black olives, and fresh Italian herbs. Simmerd in garlic & extra
virgin olive oil. Tossed w/fettuccine pasta.
Shrimp Scampi............................................16.50
Large shrimp sautéed w/gr.bell peppers, onions mushrooms, ex.virg.olive oil & garlic in a white
wine sauce. Served over angel hair pasta.
Rigatoni Nocerina..........................................17.95
Scallops, shrimp, sundried tomatoes, straw mushrooms, onions & bell peppers, all sautéed w/extra virgin olive
oil. Tossed w/ Rigatoni pasta.
Pesce Siciliana.............................................19.50
A fresh filet of fish sauteed in a light lemon herb sauce. Flamed w/white wine & crowned w/large shrimp
capers & Italian herbs. Served w/penne bordelaise
Shrimp Calabrese............................................17.95
Large shrimp & fresh broccoli, sauteed w/fresh Italian herbs & garlic in an extra virgin olive oil
sauce. Tossed w/ Rigatoni pasta.
Pesce Limone................................................16.50
Fresh filet of fish lightly sautéed in a light lemon herb sauce. Flamed w/white wine & our own special
Italian seasoning. Served w/penne bordelaise.
Shrimp Marinara.............................................16.00
Large shrimp sautéed w/gr.bell peppers, onions, mushrooms, ex.virg. olive oil w/ fresh Italian herbs
and marinara sauce. Served over angel hair pasta.
Pesce Almandine…………………………………17.50
Fresh filet of fish, pan seared in a light meuniere sauce. Topped w/roasted sliced almonds. Served
with side penne bordelaise
Grilled Shrimp Luigi……………………………15.95
Grilled shrimp over linguine bordelaise.
Child’s Plate
(12 Years old & under)
Spaghetti & Meatball.…………….…..6.95 Fried Chicken Strips w/Fries……6.95
Fried Chicken Breast w/pasta ........6.95 Fried Shrimp w/Fries……....……7.95
Contorni
(Side Items/add-ons)
Meat balls (2)………………….…4.95 Chicken breast…..…………...........5.50
Italian Sausage (2)..............5.50 Lump Crabmeat…….………………5.95
Pasta…………………………….2.50 Shrimp (5)……………………….….5.95
Feta cheese…………….…….2.00 Veggies (sauteed)……...…….…....5.50
Bruschetta (2)…………….2.95 ½Garlic Loaf w/mozzarella..........4.50
French Fried Potatoes……..3.00 Fettucine Alfredo………….....……6.50
All entrees served w/garlic bread
Choice of:
Prices subject to change without notice: House Salad or Soup with Entrée / add $4.00